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基于區(qū)塊鏈的HACCP質(zhì)量溯源模型與系統(tǒng)實現(xiàn)
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國家重點研發(fā)計劃項目(2018YFD0701003)、江蘇現(xiàn)代農(nóng)業(yè)產(chǎn)業(yè)關(guān)鍵技術(shù)創(chuàng)新項目(CX(20)2028)、教育部產(chǎn)學(xué)研合作項目(E-6006-00-0222)和上海市科技創(chuàng)新計劃項目(19511104502)


HACCP Quality Traceability Model and System Implementation Based on Blockchain
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    摘要:

    為提升質(zhì)量溯源的可信度及有效度,以生食牡蠣為例,應(yīng)用區(qū)塊鏈技術(shù)構(gòu)建了基于危害分析及關(guān)鍵控制點(Hazard analysis and critical control points,HACCP)的質(zhì)量溯源模型。該模型提取生食牡蠣加工HACCP規(guī)范中的關(guān)鍵控制點(Critical control points,CCP)作為溯源系統(tǒng)監(jiān)控數(shù)據(jù)點,并由此設(shè)計智能合約,監(jiān)控數(shù)據(jù)上下鏈和對質(zhì)量進(jìn)行自動判斷,最終應(yīng)用聯(lián)盟鏈平臺Hyperledger Fabric實現(xiàn)了該模型的系統(tǒng)溯源。結(jié)果表明,系統(tǒng)將HACCP融入智能合約,使用質(zhì)量控制的關(guān)鍵、有效數(shù)據(jù)作為溯源數(shù)據(jù),并利用區(qū)塊鏈中交易的不可篡改性,保證了質(zhì)量溯源數(shù)據(jù)的可信度,系統(tǒng)平均交易成功率為99.96%,交易吞吐量可相對平穩(wěn)地達(dá)到377筆/s,平均交易延遲為0.5s,基本滿足生食牡蠣加工過程質(zhì)量溯源的業(yè)務(wù)需求。

    Abstract:

    To improve the credibility and efficiency of quality traceability based on blockchain, some studies were reportedand explainedthe overall designs of combining hazard analysis and critical control points (HACCP) and blockchain technology. However, there is still a lack of operational technical solutions in documented research on the combined use of the two.To make up for the above shortage, a quality traceability model based on HACCP was constructed by using blockchain technology. This critical control points (CCP) in the HACCP specification was extracted for raw oyster processing as the monitoring data points of the traceability system, obtaining the to-be-recorded data structure that can truly reflect the product quality. A highly scalable standard smart contract was designed based on this data structure. Smart contracts for each key control point were then derived. What this achieved was the on-chain data monitoring as well as automatic data quality judgment of the whole raw oyster processing process. It also discussed how a highly robust deployment model was implemented with the reference to a permissioned chain platform Hyperledger Fabric. The whole process of data on-chain was explained from a theoretical perspective. Lastly, the traceability system prototype of the model was implemented. Function and performance tests on the implemented system were conducted. In function tests, the system ensured the traceability and credibility of the quality traceability data by the reading of product history records. The automatic judgment and real-time control of product quality were achieved at the same time. In performance tests, the system average transaction success rate reached up to 377, the transaction success rate was 99.96% and the average delay was 0.5s when the total transaction volume reached 2000, which met the business needs of the quality traceability of the raw oyster processing process. The research result can provide a new reference for the traceability of aquatic product quality or quality safety risks.

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葛艷,黃朝良,陳明,鄒一波.基于區(qū)塊鏈的HACCP質(zhì)量溯源模型與系統(tǒng)實現(xiàn)[J].農(nóng)業(yè)機械學(xué)報,2021,52(6):369-375. GE Yan, HUANG Chaoliang, CHEN Ming, ZOU Yibo. HACCP Quality Traceability Model and System Implementation Based on Blockchain[J]. Transactions of the Chinese Society for Agricultural Machinery,2021,52(6):369-375.

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  • 收稿日期:2020-07-28
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  • 在線發(fā)布日期: 2021-06-10
  • 出版日期: 2021-06-10