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基于光子傳輸模擬與卷積神經(jīng)網(wǎng)絡(luò)的蘋果品質(zhì)檢測
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中央高?;究蒲袠I(yè)務(wù)費(fèi)專項(xiàng)資金項(xiàng)目(KYLH202006、KYZ201914)和國家自然科學(xué)基金項(xiàng)目(31601545)


pple Quality Detection Based on Photon Transmission Simulation and Convolutional Neural Network
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    摘要:

    針對傳統(tǒng)果蔬品質(zhì)檢測方法中因樣本數(shù)量不足而導(dǎo)致檢測誤差大的問題,提出了一種基于面光源下光子傳輸模擬的蘋果品質(zhì)檢測方法。以蘋果為研究對象,采用蒙特卡洛方法仿真光子在蘋果雙層平板模型的運(yùn)動軌跡,快速得到20000幅蘋果組織表面光亮度分布圖像,以光學(xué)參數(shù)作為標(biāo)簽,輸入卷積神經(jīng)網(wǎng)絡(luò)進(jìn)行訓(xùn)練,將得到的模型進(jìn)行微調(diào)遷移,應(yīng)用到少量實(shí)測蘋果光譜圖像的數(shù)據(jù)集上進(jìn)行光學(xué)特性參數(shù)的反演,最后將該網(wǎng)絡(luò)模型全連接層的輸出結(jié)果與蘋果品質(zhì)建立關(guān)聯(lián),實(shí)現(xiàn)對蘋果糖度及硬度的無損檢測。結(jié)果表明,果肉吸收系數(shù)μa2反演準(zhǔn)確率為93.24%,果肉散射系數(shù)μs2反演準(zhǔn)確率為92.54%;與傳統(tǒng)光學(xué)參數(shù)方法相比,蘋果品質(zhì)分類模型糖度和硬度的預(yù)測準(zhǔn)確率分別提高了5.87、6.48個(gè)百分點(diǎn),蘋果品質(zhì)回歸模型糖度和硬度的決定系數(shù)分別提高了0.1397和0.088,與基于點(diǎn)光源的預(yù)訓(xùn)練模型相比達(dá)到了更好的效果。

    Abstract:

    Aiming at the problem of large detection errors caused by insufficient sample quantity in traditional fruit and vegetable quality detection methods, an apple quality detection method based on photon transmission simulation under surface light source was proposed. Taking apples as the research object, Monte Carlo method was used to simulate the motion trajectory of photons on the apple double-layer flat model, totally 20000 apple tissue surface brightness distribution maps were quickly obtained, optical parameters were used as labels, and input convolutional neural network training was used to obtain the model. The fine-tuning migration was applied to a small number of data sets of measured apple spectral images to realize the inversion of optical characteristic parameters. Finally, the output result of the fully connected layer of the network model was associated with the quality of the apple, so as to realize the nondestructive testing of the sugar content and hardness of the apple. The final result was that the inversion accuracy of pulp absorption coefficient μa2 was 93.24%, and the inversion accuracy of pulp scattering coefficient μs2 was 92.54%. The prediction accuracy of sugar content and hardness of the quality classification model were improved by 5.87 and 6.48 percentage points compared with that of the traditional method. The determination coefficient of sugar content and hardness of the quality regression model was improved by 0.1397 and 0.088 compared with that of the traditional method. Compared with the pre-trained model based on point light source, it also achieved better results.

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徐煥良,孫云曉,曹雪蓮,季呈明,陳龍,王浩云.基于光子傳輸模擬與卷積神經(jīng)網(wǎng)絡(luò)的蘋果品質(zhì)檢測[J].農(nóng)業(yè)機(jī)械學(xué)報(bào),2021,52(8):338-345. XU Huanliang, SUN Yunxiao, CAO Xuelian, JI Chengming, CHEN Long, WANG Haoyun. pple Quality Detection Based on Photon Transmission Simulation and Convolutional Neural Network[J]. Transactions of the Chinese Society for Agricultural Machinery,2021,52(8):338-345.

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  • 收稿日期:2021-02-19
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  • 在線發(fā)布日期: 2021-08-10
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